Gastronomical Gelato Magic in Plano

If you are fond of gelatos and ice creams, then you are the in right place reading this blog. Yes, OMGelato is a paradise for gelato lovers. Since people are still unsure about what the difference between gelato and ice creams are, we urge you to read on to understand better the concepts of dairy free ice creams, veggie ice creams, eggs free ice creams or gelatos. Ice creams are most certainly not gelatos and guess what? You can find out for yourself at OMGelato, where you will be tasting the authentic gelato crafted uniquely. Step into the gelato or ice cream shop in Plano to unveil the truth.

1. What is dairy free ice cream made of?

Most dairy free ice creams are made from cocoa butter and guar gum, which is the thickening agent made from gourd beans that emulsify and prevents ice crystal from forming. Dairy free ice creams are made essentially without milk. In OMGelato, the story of dairy free ice creams or gelatos is quite different. OMGelato, has a selection of sorbet that is infused with rich fresh fruits and chocolate cream with water and sugar to bring out a creaminess that is in no way less than those with milk. Sorbet at OMGelato is the creamiest that you could have ever tasted. They never freeze to ice or make your palate uncomfortable. Instead, they melt into a puddle as soon as you scoop them up. Sorbets are a little tricky to make as they are without eggs or milk fat. Sugar and water are churned to create a creaminess. The sugar not only sweetens the sorbet but is responsible for the structure of the sorbet. Dissolving sugar in water will lower the freezing point of water. The higher the concentration of sugar the lower is the freezing point.

2. Does OMGelato have dairy free ice cream?

Yes, OMGelato has six delicious dairy free ice cream flavors of sorbet that makes the experience at OMGelato quite special. These flavors are not just loved by those who have lactose intolerance but also by those who love sorbets. Juicy lemon, orange, pomegranate, passion fruits are the favorites at OMGelato. They also have special chocolate and Red Bull flavor which is much loved by customers. The lemon sorbet is a thick concentration of syrup which makes it creamy and smooth. The lemons sorbet at OMGelato keeps the lemon’s tartness in check. Refreshingly light, the flavor and texture are smooth crystal-free and luscious. The pomegranates Sorbet consists of sugar water and pomegranate juice. This dairy-free sorbet is fat-free. The flavor is sweet and sour and cleanses your palate between the courses of a meal. The other flavors like orange, passion fruits red bill and special chocolate are delectable flavors loved by all.

3. Is there a dairy free sugar free ice cream?

No, OMGelato does not serve sugar free ice cream or gelato. Some of their gelatos are dairy-free, but all have sugar in them. They have a small section that has been created thoughtfully for those with lactose intolerance, but it has been seen that those without lactose intolerance also love a scoop of this sugary treat. Though the sugar in these sorbets contributes to fat the taste is irresistible, and one cannot keep away from the dairy-free sorbets at Plano. The other attraction of OMGelato is how the gelatos are prepared over liquid nitrogen. It is amazing and you must walk into the shop to witness this. This gelato shop offers a slice of the Italian dessert. The best of Italy is transported to Plano and the effect is completely mesmerizing.

4. Is non-dairy ice cream bad?

You will love these dairy-free ice-creams prepared by OMGelato. Other places might make a mess of the diary free sorbet, but at OMGelato, Mehrdad Tabrizi has the right proportion, and a very good idea of how non-dairy sorbets should be. The perfect balance between sugar, water and fruits is unique. The shop has skilled sorbet makers who know just how to get the creaminess and thickness with the juicy extracts infused in the concoction. Each scoop speaks the story of authentic, original, and honest flavors. The fruits are particularly selected for their taste and creaminess. The add-ons are one of the most attractive parts of OMGelatos. While your sorbet is being freshly prepared, walk across the counter to discover a bowlful of fresh fruits that are waiting to be added to your sorbet. Select your favorites. You can also toss some nuts or raisins; a dash of your favorite syrup and you are set to feel the magic in every scoop. You must be strong hearted to keep away from this enjoyable dairy free treat. You will be addicted to it and visit the shop almost daily.

5. What ice cream is gluten and dairy-free?

All ice-creams or gelatos at OMGelato are gluten-free. However, the choice of dairy-free ice-creams or sorbets, as they are called, is a bit limited. Milk gives the perfect creaminess to ice-creams. To get the same without milk is where OMGelato excels. They understand the craving of those with lactose intolerance, and that is why their authentic sorbets sometimes surpass the gelatos on display. Whatever OMGelato does is with passion, and their passion is reflected in the making of dairy-free sorbets. It is not about hard ice crystals; it is not about a sugar lollypop; it is something unique. A sublime profusion of fruity or chocolate flavor that melts in your mouth the minute it touches the tongue. Releasing the flavors with perfection this fresh and amazing preparation is outstandingly different from any other sorbet that you may have ever tasted. For foodies, this is the mecca of Italian gelato away from Italy. You do not have to rush to Italy to taste the authentic gelato anymore, it is right here at your doorstep, from creamy gelatos to dairy-free sorbets. Fulfil your yearning in Plano.

6. Can diabetics eat OMGelato ice cream?

Though we do not advise a diabetic person to indulge in our sugary treat regularly, occasionally trying out the dark chocolate flavor or other less sugary, fresher fruit selection are a better choice. It is hard to keep away from this desire and one cannot stop the indulgence. If you are strong-willed, if you are willing to burn up the sugar after the sudden urge and promise not to include the tasty treat in your regular diet, then you can give in to your cravings for these deeply intense gelatos made by OMGelato. OMGelato is yet to create diabetic-friendly flavors. So, until then you can try the dairy-free sorbet too. However, the sugar quantity is quite pronounced in these sorbets, so you need to be careful. You could share your sorbet with someone which will limit your intake to some extent. But remember that long gaps and occasional visits to OMGelato will do you good. We will miss you though!

7. Is all gelato dairy free?

Gelato is not dairy-free, but sorbet is. Sorbets in six flavors are the diary free offerings for Plano by OMGelato. They are sold with gelatos in the same shop, and some prefer it more than gelatos. Those with lactose intolerance are relieved that OMGelato thought of them. Ice cream or gelatos cannot be made without milk, those with lactose intolerance had to give up these desserts as indulging in them made their life quite miserable, while keeping away from them was no better. Now they have reasons to thank OMGelato as the quality of their dairy-free sorbets are extraordinary. If you have sorbets at other outlets, they are either too hard and icy or they are too sugary and flaky. But at OMGelato the balance between sugar, water and the fresh fruit flavors is perfect. Some would even say that they are better than the diary sorbet or gelatos. The creaminess and fruity pulp conjure the best taste and you hope that your diary free sorbet never ends.

8. How long does dairy free ice cream last?

At OMGelato, the sorbet is prepared right in front of you keeping the perfect temperature that allows the melting treat to invade your taste buds the way you like them. That is why this shop is so unique. The concept is to eat fresh. They also supply dairy-free sorbets to your home. In such cases the storage factor is applicable. When you store gelatos or dairy free ice cream, it is critical to maintaining the correct texture and consistency. So OMGelato advises fresh consumption, if you cannot do that, keep gelatos out of the chiller in the normal fridge for half an hour and take them out of the fridge 5 minutes before you consume your favorite dairy free ice cream. Some synthetic sorbets are stored for four months. However, OMGelato is very fresh and authentic, therefore keeping it for that long will ruin the flavor and you may not enjoy what you had four months ago. So, do not make the mistake of prolonged storage. Eat it within a day or two. Since the Plano people can now enjoy a home delivery order your dairy-free sorbet pronto and we will serve at your doorstep.

9. Is dairy free ice cream low in cholesterol?

The dairy-free sorbet has a high quantity of sugar, but no fat. We all know how bad sugar can be for those with diabetes, However, if you do not have diabetes and only suffer from heart ailments then this is a better option than a milky gelato or milky sorbet. Dive into bowlfuls of fresh fruit dairy-free sorbets and enjoy the dessert without the guilt. You deserve to have some fun. But heart patients should be conscious of their diet so too much indulgence in any food is not desirable. For an occasional splurge, this is the ideal option to choose. The cream from dairy can harm the cholesterol level in your body, but the dairy-free sorbet will offer some respite. Still, one must never overlook the sugar content in these desserts. Eat consciously and enjoy for a long time. That is what OMGelato advocates.

10. Which is better gelato or ice cream?

Gelato is smoother, silkier and creamer. The density of the texture fills your mouth lightly with no resistance from your taste buds. Without milk or cream and using less sugar, gelato has an exceptionally low percentage of fat and that is the reason for its soft fluid drifts. Having no butterfat, the texture of gelato is noticeably light owing to its natural non-dairy products and only 20 to 30 per cent air is needed to thicken the dessert. The lower fat results in the flavors rolling more distinctly on your taste buds. There is no butterfat to coat the palate. The serving temperature of gelato is about 7° Fahrenheit (-14° Celsius) therefore flavors are felt more intensely than ice cream that numbs your taste buds. The best way to have gelato is to have it fresh and OMGelato serves it just that way. The veggie components in the gelato make it less fattening than ice cream adding up to fewer calories. The liquid nitrogen process of OMGelato adds more volume leaving ample scope to decorate with toppings and add-ons which makes it a favorite with foodies.

How is gelato different than ice cream?

In ingredients

• In ice cream, there is more cream than milk whereas gelato has a greater amount of whole milk than cream.
• Ice creams also include egg yolk whereas gelatos are egg-free desserts. Ice creams have a fat percentage of 10, while gelato has 5 to 7% fat.

In the technique

• The churning in gelatos is at a slower speed than ice cream which gives it a denser consistency and allows less air in whipping of the mixture. Gelato only contains 20 to 30% air while ice cream has 50% air.
• Ice-creams are served and frozen at 0°F while gelatos served at a slightly warmer temperature at 15°F. This gives them a silky and smooth texture.

Flavor and texture

• When you have ice cream there is a layer of fat that gets coated in your tongue and covers your taste buds. Ice creams also numb the tongue, and you will not get the actual taste.
• Gelato on the other hand has less fat and is served warmer than ice cream which allows the flavors to permeate to your taste buds. The soft and smooth consistency of gelato is significantly different from the crystal texture of the ice cream.

Is Gelato better for you than frozen yogurt?

• A yoghurt is a healthy option that most dietitians recommend as the probiotics help with digestion and strengthen the immune system. However, freezing yoghurts reduces the good bacteria count and may not be all that healthy after all.
• Gelatos are not as healthy as yoghurt but offer fewer calories than ice cream. There are also made with less sugar and low fat per serving.
• When it comes to health there is no contending with yoghurt, however, when we speak of taste, gelatos have an edge over their rivals. Made from various ingredients and real fruits and fruit juices, both gelato and dairy-free sorbet have great nutritional value. It might increase the intake of carbohydrate per serving but the technique by which they are made and the healthy serving of toppings and add ons make it a delightful meal any time of the day.

6 Dairy free ice creams and frozen desserts you must try this summer.

Juicy lemon: Ideal in summers, you need this refreshing sorbet to cool you. OMGelato has turned this sorbet into the finest treat. Celebrate the flavors as it melts in your mouth less tangy and juicer. Sweetened yet sour, it is hard to express the taste in words. Try it and see for yourself.

Orange: Don’t need to say goodbye to oranges. At OMGelato, find the orange sorbet rousing your taste buds with its delicious orange taste and deeply stimulating flavor. Some foods are hard to resist, and this certainly is one such. You just can’t stop at one.

Pomegranate: The power of this red sorbet is captivating. The deepest red has a powerful effect both on your eyes and your taste buds. The first spoonful that enters your mouth invades your soul. Fall in love with the pomegranates in its funkiest representation.

Passion fruits: The delectable pulpy flavor of passion fruit is so apt for summers especially if you are at OMGelato tasting their fresh fruit sorbet. Prepared from the best and the richest fruits this is one of the most favorite selection in the shop.

Extra dark chocolate: Chocolate lovers are more than pleased with what OMGelato does to this extra dark chocolate sorbet. This is magical and in no way less than the delightful fruit fusions. Try out the flavor in a quiet corner of the shop. You will not be disturbed when you are on your meditative food trip.

Red Bull: Speaking of red this is another red re-energizing sorbet solution created from the canned mixture concentrate with caffeine and taurine. Lifting your spirit through the summer sun or a bad workday, you know OMGelato has the right formula to make you happy.

What is Veggie ice cream made of?

Veggie ice cream is without the inclusion of eggs or eggs free ice cream. OMGelato crafts veggie ice-creams or gelatos without eggs. Most gelatos are custard-based and made with dairy (milk, cream, or both), sugar, air, and flavorings. Dairy and sugar are combined in equal amounts and pasteurized after which the fresh fruit or flavoring is added. The air churned is of a small amount. Gelato is the perfect veggie ice cream as it is eggs free ice cream or without animal flesh.

Is Veggie Ice Cream Healthy?

The veggie ice-cream or gelato is without any animal flesh. Some also do away with eggs, while some have done away with animal products completely. There is not even inclusion of milk in the preparation. Is that healthy? Well, that depends on who is having it. Some ice creams contain fatty acid or animal fats, known as capric acid or decanoic acid. Another ingredient derived from animals is gelatin, though rare some ice cream and gelato makers use them. If you are suffering from cholesterols, diabetes or heart diseases then having too much of either is not suitable at all. But you can still indulge in the OMGelato treats as both their gelato and dairy free sorbets are consciously prepared with health as a very important consideration. Your food is well monitored, and your health is OMGelato’s primary concern. That is the reason they have an array of choices that caters to all. The inclusion of fresh fruit speaks volumes for health.

Is ice cream suitable for vegetarians?

It is hard to say that ice creams are suitable for vegetarians, many ice creams contain animal fats and gelatin which are both procured from animals. Some brands of ice cream contain capric acid, a fatty acid that is obtained from animal fats, so you have to beware. If you are bent on tasting a veggie ice cream hop into OMGelato for an authentic veggie ice-cream treat. Their gelatos are strict without the inclusion of any animal product except dairy. In fact, they also have a potion for vegans. You can taste their dairy free ice cream or more appropriately sorbets without the slightest fear of eating any animal product. Their gelatos are strictly eggs free ice cream. The creaminess that they achieve in their gelato is a sheer representation of their skill and they do that so well. Walk into OMGelato to taste the real authentic Italian gelato or eggs free ice cream.

What’s the Secret to Veggie Ice Cream?

Veggie ice cream at OMGelato has no secrets except its honest inclusions. It is made of the freshest fruits both seasonal and off-season. Of the richest chocolates and the other flavors added are of the best quality to give their gelatos a place above any other brands in the vicinity. They rule Plano and supersede any ice cream shops in Plano. Their honesty is earning attention from customers who value richness, health, and taste over anything else. Everything in OMGelato is overboard including the preparation of the gelatos. They do it in front of you over liquid nitrogen. Get the frozen treats readied while you are at the shop. The procedure is amazing. Match any two favors and enjoy your Plano romance with gelatos.

What is the healthiest ice cream to buy?

Ice creams are not healthy, gelatos are. So, if you are in favor of healthy veggie ice creams, devour the gelatos from OMGelato. Prepared carefully from fresh fruits and toppings of nuts and other healthy ingredients, make gelatos a hearty meal. It is like a healthy custard which that can easily make a wholesome breakfast and lunch. In Italy, people breakfast on gelato. You might miss the egg from your breakfast as the OMGelato shop serves eggs free ice creams or veggie ice cream, but there is plenty of other things that will balance the nutrition quotient. Walk into OMGelato for a taste that you have never delighted in before.

10 Veggie Ice Creams and frozen desserts you must try this summer.

Watermelon: This is a milk sorbet that brings out the authentic taste of watermelon in all its freshness is an eggs free ice cream. Ideal for the summer months, the rich creaminess is perfected in the texture of the watermelon gelato. It is unique at the OMGelato shop in Plano.

 Blueberry: Milk sorbet is yet another delightful treat at OMGelato. The color of the fresh fruit is its most domineering feature even before you devour this magical treat. The taste is incomparable with a boost of juiciness that springs you back from the sultry summer laze. A must-try.

BlackBerry: The enticement of this flavor is wrapped in its color and taste. Your attention will be drawn to the menu card as you notice the richness that this sorbet invites. When you taste, the experience is one of its kind. The juicy fusion with creamy milk is pervasive and you can’t help getting lost in this brilliant creation eggs free ice cream from OMGelato.

Rocher: Chocolate with Hazelnut: A very popular flavor as it offers the richest experience of the three most loved combinations. Indeed, this is one complete package that fetches the maximum orders, and we all know why? Chocolate lovers cannot resist the marriage of the best three in one go.

Caffee Corretto: An intense coffee flavor for coffee lovers. The impressions stay in your mouth as you let the gelato slip in with every spoonful. This is a striking flavor and should not be missed at OMGelato.

Frutti Di Bosco: Heading the sorbet collection is this special offering from OMGelato. The taste is difficult to express in words and you really must give it a try by walking into the OMGelato shop at Plano to devour their eggs free ice cream.

Zafferano and Red Rose: The flavor is strictly Iranian which is reinvented in gelatos. The much-loved dessert is Plano’s favorite flavor with the richness in taste and texture. The beneficial qualities of saffron that lend their goodness to the gelato when combined with milk and the sweet infusion of rose petals makes this a delightful treat. You must try it when you are in Plano as you will find this divine veggie ice cream treat perfectly prepared at OMGelato.

Pistachio: The pistachio paste sets well with the milk and sugar in the gelato and gives it a sublime taste that leaves you lost in every spoonful. Indeed, the trans is hard to defy when you devour a pistachio gelato from OMGelato.

French Vanilla: The all-time favorite French Vanilla, is the first love in ice-creams and gelatos. No matter how many new flavors come up, but the richness of French vanilla is unmatched by any other especially when it as eggs free ice cream.

Dark Chocolate: Chocolate lovers cannot help but drool on this veggie ice cream or gelato. There are various other chocolate flavors in OMGelato. You will be left with no room for complaints. Sit in the shop and try all the eggs free ice cream flavors. They maintain 100% genuity in flavors.

Banana: Slight shade of gray, this is a creamy infusion that you will love for all the good reasons. Banana and milk make the healthiest punch, and, in a gelato, they are dope. You must wait for your gelato to be prepared over liquid nitrogen and devour it with caramel and walnuts.

Green Tea Matcha: The freshness of Matcha is so evident in the green natural color of the gelato. The relaxing effect of this gelato is evident as an after-meal dessert. A dash of mint will make this veggie ice cream quite perfect before an afternoon siesta or as an after-dinner dessert.

Is there ice cream without eggs?

Eggs are binding agents that add to the fluffiness of ice creams. Many ice cream and gelato makers have chosen to make eggs free ice creams. Some use other binding agents like xanthan gum, guar gum, locust bean gum. Cornstarch is considered a weak, low tech binding agent but preferred by many. People who have high cholesterol, have suffered heart attacks and strokes try to limit their egg intake. Gelatos generally don’t use eggs in their preparation while ice creams many a time have eggs. So, you could call Gelato the eggs free ice cream. The flavors of gelato come from its fresh fruit base and other natural sources. The slightly warmer temperature of Gelato makes the taste of the natural ingredients more defined. Appropriate for vegetarians, there is no animal product used in it, except milk. You will also find dairy-free gelatos or sorbet in a range of flavors at the OMGelato shop in Plano. The flavors are fruity and unlike the ice cream, it does not numb your taste buds. The subtle and nuanced taste make you go into a fruity reverie that is fleeting enough to spoon the next bite. Before you know you will have devoured one and hungering for more. Yes, the gelatos at OMGelato have quite an effect on gelato lovers. This is one eggs free ice cream that you will fall passionately in love with.

Which is better ice cream with or without eggs?

The gelato makers at OMGelato, Mehrdad Tabrizi and his son, Reza Tabrizi say that if you are using ripe fruits for sorbet the dairy-free gelato and fresh milk for normal gelato, then there is no need to add eggs. Adding eggs will hide the original taste of fresh fruit and dairy. The goal of OMGelato is to make their customers taste the authentic flavors as they come in their true rich ingredients. Dark Chocolate should taste exactly like dark chocolate and orange should taste exactly like it is in all its fruity infusion. The delicious eggs free ice cream that you find in OMGelato yields the best results by using superior quality ingredients which are not pumped with air, unlike the egg ice creams. Also, the owners of OMGelato pointed that egg ice cream is not good for those who have an allergy to eggs and until they came up with the egg-free brand they had no idea that so many people suffered from egg allergies. Their gelatos were always prepared egg-free, and the rich custard base treat has caught the imagination of the Plano culture. The people who have been to the OMGelato shop at Plano certainly find the eggs free ice cream better than the one which has eggs.

Do all ice cream have eggs?

Ice creams or gelatos with eggs have a thicker consistency that is loved by many and at the same time disliked by many too. Those who suffer from an egg allergy, stay clear of the eggs ice creams, while those who have had the pleasure of tasting the eggs free ice cream or gelato from the right place, look for another bite of this fresh light texture. Eggs are a shortcut to getting a deeper consistency, but the outcome often leaves you with a masked taste. Those fond of ice cream, may not have noticed the difference as ice cream has a freezing quality that numbs the taste buds, and the real taste escapes the mouth and is mostly gulped before the helping melts in your mouth. This is not applicable for gelatos, which are served at a higher temperature and prepared from a mix of freshest ingredients. Eggs free ice cream like gelato will not live up to its experience if it is not made with caution and honesty. The egg ice cream limits its consumption as the thickness is overpowering on the taste buds. For eggs free ice creams, the gelatos, you will not be satisfied and will be left craving for more for its phenomenally light texture. Once you have fresh eggs free ice cream, the gelato at OMGelato, you will find that your mouth is not left with a fat coating that happens when you treat yourself to an egg ice cream veiling its original taste.

What ingredient makes ice cream creamy?

Ice creams get their cream from fat. Ice creams require fat to maintain their pronounced creaminess. Adding too much fat to the ice cream make it rich and even if you wish you cannot have too many. Ice cream fat sometimes comprises animal fat. It can be very harmful and cause irreversible damage to your health. You should be very careful when selecting ice creams from the supermarkets. It is better to try the egg-free veggie ice cream from OMGelato. They strictly sell eggs free ice creams and is a trusted gelato shop that also sells online like other ice cream shops in Plano. This gelato shop makes gelatos that have milk or are dairy free ice creams. The creaminess comes from the use of its fresh ingredients. If it is the sorbet, the gelato is prepared using fresh fruits and water mixed well in the right proportion. The thickness of the fruity pulp adds to its richness. Again, the eggs free ice cream or gelato that has milk gets its creaminess from the fresh diary and the authentic flavors that are mixed into the milk. You know that OMGelato stands by what it claims when you see it being made over the liquid nitrogen process in its shop in Plano.